The best souvlaki in Melbourne needs to be more known by many food enthusiasts and aficionados. Fortunately, it is slowly gaining traction. It is gradually becoming known as more and more Mediterranean/Greek restaurants are sprouting like wild mushrooms.
As the best Greek restaurants in Melbourne flourish, so as their amazing dishes. Little by little, people from Melbourne (and the entire world for that matter) are introduced to the interesting Greek cuisine that very few knew about years ago. Thanks to those who trusted in the flavour, quality, and characteristics of the Mediterranean/Greek cuisine for taking a chance of bringing it to the international shores.
Navigating the Best Greek Culinary Delights
Surely, these culinary visionaries are reaping the benefits of making Greek cuisine world-renowned. It may not be at the same level as the Chinese, Japanese, Spanish, or French, but it is slowly inching its way up there. This is especially the case in places like Melbourne where Greek dishes are increasingly becoming well-loved, the souvlaki being one of them.
Melbourne is becoming one of the hotspots for the best souvlakis. For a wide array of souvlakis to choose from, this lovely and diverse metropolis is surely one of the go-to destinations. With the proliferation of souvlaki options left and right, this question inevitably arises, “Where do we get the best souvlaki in Melbourne?”
And the answer? You get the best souvlaki in Melbourne at Miss Pickle 1971.
The amazing reasons come to life in this article. But first, get to know the interesting journey of this lovely restaurant.
History of Miss Pickle
1971 – Marks the beginning of a colourful journey on the shores of Australia as Miss Pickle sets foot in the country. She did not have enough money, nor did she speak the language. However, those were just minor setbacks for her. Those factors didn’t deter her from moving forward. She is clear on her strong suit – cooking.
Between 1971 and 1978 – Miss Pickle did what she needed to do to survive. She learned English at the same time and worked multiple jobs to put food on the table. She dabbled into working in factories and even driving trams. She was relentless and unstoppable. This lady had her sights on making her Australian dream come to fruition.
A Journey from 1979 to Delectable Sandwich Mastery
1979 – This was the greatest turning point. From the time she set foot in the country until the previous year, she saved enough money to put up her own business. She put up a small milk bar business which also served the freshest bread with fillings in the most generous of portions. Needless to say, people went crazy for her delectable sandwiches! Well, that comes as no surprise because according to her, she won’t serve anything she won’t feed her kids.
Crafting Melbourne’s Most Sought-After Souvlaki Experience
2017 – This principle made her business grow and flourish. Her business has significantly become one of the best places for some of the best authentic Greek dishes in Melbourne. Sandwiches, alongside other authentic Greek/Mediterranean food, became her signature. Well, her souvlaki in Melbourne for one has even become highly sought after in the South East.
June 2019 – Construction began on Miss Pickle’s expansion. This time around, the new location is at the Glen Shopping Centre. After a few months, Miss Pickle at the Glen opened its doors to eagerly awaiting patrons.
Why Miss Pickle has the best souvlaki in Melbourne
Traditional Recipe
The recipe dates back to Miss Pickle’s early beginnings. Souvlaki was made ever-so-traditionally in her hometown. She mastered the art of preparing the souvlaki simply because it is one of the town’s staples. Nothing can be more authentic than a dish prepared from its colourful native roots. Miss Pickle then brought what she knew from her home. Who knew that such know-how would be her ticket to living the dream?
To Tradition and Family
The best recipe for souvlaki in Melbourne is traditional in many ways. From the manner of preparation to cooking- every step stayed true to how the souvlaki was made back home. This alone is enough to set Miss Pickle’s souvlaki a mile apart from its competitors. Miss Pickle’s best souvlaki isn’t only good because business dictates for them to be. Rather, her souvlaki is the best because she prepares them the way she would for her family.
Use of Quality Ingredients
Any dish would immediately stand out if only the freshest ingredients were used. This has always been the mantra of Miss Pickle. Again, to reference what has been said about serving food she would only feed her kids, that’s a tell-tale sign of strict regard for food quality and standards.
All members of the family deserve nothing but the best, so she lives up to it no less. All customers who visit are treated as their family members without a doubt. Therefore, Miss Pickle’s customers get their souvlaki with nothing but the best and freshest ingredients available.
Experience The Ultimate Taste of Souvlaki in Melbourne
The use of fresh is enough to give the souvlaki a robust and irresistible flavour. However, everything gets a notch higher by marinating it the classic and traditional way. A fresh choice of meat is marinated in fresh lemon juice, olive oil, oregano, garlic, and many more.
Miss Pickle’s souvlaki marinade brings out the essence of the meat altogether. It complements the flavour and never overpowers it. The balance of flavour becomes harmonious, even symphonic to the palette. It’s indescribable. Something one would only understand upon trying this exceptional souvlaki that many try to copy.
The Grill, Souvlaki’s Best Friend
Souvlaki has evolved over the years. From the traditional grilling cooking method, some do it on the stovetop. This is a welcome evolution because the souvlaki has become diverse which makes it more available to everyone. However, nothing beats the original way of cooking the meat- grilling. It even uses a special grill similar to what’s seen in the stores of Greece, Mediterranean cities, as well as in the Middle East.
Preparing the souvlaki through traditional grilling takes you on a culinary journey to Greece. The way the meat is grilled to perfection coupled with a simple yet robust marinade represents a match made in gastronomic heaven. No burnt-grilled taste here, alright? Just pure grilled intoxicating perfection. That’s only what is to be expected.
Tzatziki Love Affair – Making The Best Souvlaki in Melbourne
What’s souvlaki without tzatziki, right? For those who don’t know, tzatziki is a cucumber sauce. For many years, it has been paired with the souvlaki. However, it also has become a dish on its own. Because of its health benefits, many people munch on it as their midday or midnight snack. Why not? It’s light, refreshing, and guilt-free.
How does one make tzatziki? It’s simple. Even better, it only needs a few ingredients. As such, it is the epitome of Less Is More. It doesn’t have to drip with too many ingredients and spices to stand out. Find the best cucumber and other spices, follow the recipe, and voila! The tzatziki is ready to be served. But, Miss Pickle does it tzatziki the special way. Of course, it’s pretty much a sacred secret.
Greek Ambiance and Overall Feel
It’s one thing to have the best souvlaki restaurant in Melbourne, however, it’s another when ingesting such a lovely dish in a place reminiscent of home. Miss Pickle instantly sends one to the shores of Greece because of their authentic dishes. At the same time, the restaurant also makes everyone feel they are eating with family. This, perhaps, is one of the reasons for Miss Pickle’s longevity. It’s not just about the food but the complete experience.
In conclusion
Calling something the best takes a lot of responsibility. It’s a great challenge to keep up with it, too. However, it’s touching and humbling if such feedback comes from patrons- those who have been part of the establishment for many years. Comments from these highly valued and esteemed customers cement the legitimacy of the claim that indeed, Miss Pickle has the best souvlaki in Melbourne.
Visit Miss Pickle 1971 Restaurants:
Knox City | Glen Waverly | Casey Central | Point Cook
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